SMALL PLATES

Local Cheese & Charcuterie
Spicy Mustard, Lechee Jam, Kimchi Pickles, Wonton Crisps

Caramel Corn
White Sangria, Candied Dried Fruit

Crispy Worcestershire Potato Chips
Grana Padana, Fried Herbs, Miso-Caesar

Deviled Egg Dip
Crispy Capers, Fresno Chili, Pickled Vegetables, Fried Crackers

Tempura Chicken Bao Buns
Spicy Pickled Slaw, Calamansi Aioli

Chargrilled Oysters* (1/2 dozen)
Chimichurri Butter, Pickled Onions

Frito Misto
Shrimp, Calamari, Asian Vegetables, Yuzu-Trout Roe Dip, Dumpling Sauce

Crispy Brussels Sprouts
Gochujang Bacon Jam, Toasted Cashews

Grilled Baby Romaine
Crispy Furikake Wontons, Smashed Cucumber,
Fresno Chili, Doenjang-Caesar Dressing

Vietnamese Fried Chicken Salad 
Crispy Shallots, Grapes, Toasted Cashews, Fresh Herbs, Mixed Greens, Fish Sauce

ENTRÉES

House-Ground local Angus Burger*
Greens, Tomato, Grilled Onion, Sriracha Aioli
(choice of blue cheese or cheddar)

Shrimp Sliders
Kimchi Slaw, Crispy Rice Noodles

Smashed Dumpling Tacos
Seared Pork Wonton, Flour Tortillas, Avocado,
Tri-Color Slaw, Scallions

Grilled Kurabuto Pork Loin*
Charred Scallion Pesto, Miso-Carbonara, White Beans,
Candied Garlic Streusel

Bourbon-Soy Glazed NY Strip*
Local Angus, Charred XO Green Beans,
Fried Hen of the Woods Mushrooms

Butter Chili Crisp Rigatoni
Tahini, Spring Onions, Fresh Herbs, Crispy Garlic

Chicken Katsu
Sautéed Bok Choy, Orange Sauce, Crispy Tempura Potatoes

DESSERT

Honey-Lemon Mochi Cake
Whipped Miso Mascarpone, Fresh Berries

Chocolate Truffles
Chinese 5 Spice

Cocktails

MUSICAL MULE
Haku Vodka, Lime, Lemongrass, Ginger-beer

GENTLEMEN CALLER
Aperol, Pinot Grigio, Pama, Soda Water, Champagne

ELEGANTLY WASTED
Lunazul, Passionfruit, Cappelletti, Vanilla, Lime, Champagne

ELECTROSTATIC DRIVER
Hendrick’s Gin, Don Q Gold Rum, Hibiscus Mint Cordial, Lemon, Fever Tree Cucumber

ALL ANALOG
Caravedo Pisco, Novo Fogo Cachaca Lime, Sugar, Creme De Violet, Egg White

CRATE DIGGER
Lunazul Tequila, Banhez Mezcal, Lime, Honey, Spicy Sea Salt

NOT OLD, BUT VINTAGE
Elijah Craig Bourbon, Sugar, Angostura Bitters, Orange, Cherry

PEOPLES RESOLVE
Don Q 7 year Rum, Cardamaro, Vanilla, Cherry Bitters

HI WATT CLARITY
Heaven Hill 7 year Bourbon, Worthy Park Rum, Rooibos Tea, Citrus, Demerara

MINISTRY OF SOUND
Roku Gin, Grey Goose, Vermouth De Chambly, Orange Bitters, Lemon Twist 

UPSTAIRS NEIGHBOR
Fords Gin, Campari, Amaro Nonino, House Blended Vermouth, Barrel Aged

HOT BOX
Knob Creek Bourbon, House Blended Sweet Vermouth, Spicy Bitters, Pecan Smoke

ESPRESSO MARTINI
Grey Goose Vodka, Coffee Liqueur, Cream, Cold Brew Coffee Cordial

PRAYING MANTIS
Green Creme De Menthe, Creme De Cacao, Luxardo Del Santo, Cream

VILLAGE VANGUARD
Buffalo Trace Bourbon, Averna, House Blended Sweet Vermouth, Walnut Bitters

zero proof libations

SOBER DRIVER
Lyres NA Gin, Hibiscus Mint Syrup, Lemon, Fever Tree Cucumber

FRENCH 0.0.
Seedlip Garden NA Spirit, Lemon, Sugar, NA Champagne

More Than a Menu

Everything is crafted to slow things down. It’s about creating a space where people can listen, connect, and enjoy what’s in front of them, whether that’s the music, the food, or the company they’re with.

At South Main Social, we focus on locally sourced ingredients and scratch-made preparations. The dinner menu draws inspiration from the Pan-Asian flavors of a Japanese kissaten and blends them with familiar favorites from sister concept Foxcroft Food & Wine.

Our beverage menu is designed to be inclusive and approachable, offering something for all. From Miller High Life and regional craft beers to seriously good cocktails and wines from small producers, the list balances familiarity with discovery. Non-alcoholic selections are crafted with the same care and attention as the rest of the program, ensuring every guest is considered.